{Snapshot Catchup | Philadelphia}


This is Philadelphia City Hall. Sometimes, when I try to look at this picture with fresh set of eyes, it looks like some small town in old world Europe.


On my non-vegan day, I took B out to Tinto, a basque style tapas place owned by Iron Chef winner Jose Garces. I used to love this place. Not sure if eating vegan has changed my tastebuds, but the dishes were either too salty or too sweet. The thing that really had a party in my mouth was the pork belly (pictured above, top photo); but how can you go wrong with pork belly?

I’m now back in NYC and begrudgingly still running in the cold.


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